Know Your Cookies -- And Your Customers

By Christina Ng

Associate, Community Wealth Ventures

 

Despite enormous competition for cookies these days, Girl Scouts’ cookie sales have managed to remain successful year after year. How do they do it? They stay in touch with their customers. Understanding customer experience can empower venture leaders and provide insight into strategies for offering desired products and services that not only retain old customers but attract new ones as well.

The Girl Scouts of the USA has recognized the value of understanding and adapting to customer feedback
easily one of the reasons why its cookie sale operation has not only lasted 90 years but has also flourished, bringing in $700 million in sales annually. Although each Girl Scout Council (there are more than 300 in the U.S.) is allowed to set its own prices, choose which of two bakers to produce its cookies, and run its operation independently of the others, they all use common tools to find out what customers like and don't like and use that information to keep their sales high.

Create a Reason for Feedback
When customers buy a quart of disappointing ice cream, they typically don't return it to the grocery store
they just will not buy it again. Leaders of the Girl Scout cookie ventures, however, explain that their customers use every means available on the Girl Scouts' Web site, by telephone, and in person to share positive and negative comments and to offer suggestions for new projects.

That is, in part, because of the one-on-one sales approach. “We teach the girls to create rapport and make the connection to the customer
to tell the customer their name upfront, their sales goal and the reason why they’re selling, such as to fund their troop’s camping trip, “ explains Danielle Russell, sales manager for the San Diego-Imperial Council. That helps build a connection between the customer and the Girl Scout, and makes the customer more likely to provide feedback.

Connect With Customers
Each Girl Scout Council offers for a variety of ways for its customers to provide feedback, including the Web site and a toll-free number, both of which are printed on stickers on the cookie boxes and in all press materials.

The Scouts’ most effective tool for engaging customers, however, is through the girls themselves. Direct access to the customer offers the girls the chance to ask about their favorite cookie. Such conversations also reveal ideas for product development, such as when Girl Scouts across the country reported conversations with potential customers who said they would love to buy the cookies, but could not eat sugar for health reasons. Combined with a survey commissioned by one of the bakers, the conversations led to the development of the recently introduced sugar-free Little Brownies and Chocolate Chip Girl Scout cookies.

Translate Feedback to Action
Even when companies do collect data on customer satisfaction, many fail to do anything about it. That is not true of the Girl Scout Councils. In the case of the San Diego-Imperial Council, feedback from customers (from disappointment over the discontinuation of the Lemon Chalet Crème cookies to new product suggestions like dog biscuits) are shared during weekly staff meetings and tracked for general trends. And all councils issue to their girl scouts and leaders end-of-cookie season evaluations forms to capture feedback received from customers. Finally, the councils share what they've learned with their bakers at the end of the year to ensure the findings inform product development and translate into concrete solutions.

Above all, staying in touch with customers and making sure everyone is part of a collaborative process, from the Scouts to the Council leaders to the bakers, keeps Girl Scout cookies top sellers despite all the competition.

 


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“‛We teach the girls to create rapport and make the connection to the customer to tell the customer their name upfront, their sales goal and the reason why they’re selling...’, explains Danielle Russell, sales manager.”